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Today´s Whisky Update:

Dalwhinnie 15 Years (Highlands):

Dalwhinnie 15yo is a good introduction to the delights of single malt whisky – elegant, smooth and medium-bodied, with a light, fruity palate and a whiff of heather on the finish.

The nose on this malt is clean and fresh, with heather honey, pears, a touch of Toffee and a soft floral note.

The taste is bright and fruity, but also rich, with notes of steamed syrup and sponge cake, with a Little cinnamon and nutmeg.

The finish has just enough spice to match the fruit. A lovely Balance :-)

 

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4 minutes ago, Pdoggg said:

Is Maker's 46 a premium version of Maker's Mark or is it fundamentally different?

Hi pdogg,

Maker’s 46 goes through its normal production then they place French oak staves in the barrel and allow it to age for several more months. To do their work the staves must be seared first.

They discribe it as “a crescendo of wood” and the taste characterised very aptly as “copper tone”. It is created to be sipped neat over ice :-)

In my opinion It tastes better than the normal makers mark and the price difference in Thailand is not very much.

 

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Today´s Rum Update:

Plantation O.F.T.D Overproof Rum (69% ABV)

The Plantation Overproof is a high-strength blend of rums from Barbados, Guyana and Jamaica.

O.F.T.D stands for Old Fashioned Traditional Dark

It is rich and warming with notes of spice, coffee, orange and clove.

This rum is good for mixed Drinks and also good to drink with an ice cube :-)

  

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Today´s Whisky Update:

Glenfarclas 12Y - Single Malt Whisky:

The Glenfarclas 12Y is a delicious single malt from Speyside's Glenfarclas distillery, aged for 12 years before making its way into the bottles.

Dig in to rich Sherried malt and earthy allspice notes.

The taste is Medium-bodied, with notes of date and walnut cake, Oloroso sherry and hints of earthy forest floor.

A beautiful note of malt, with toffee apple and a touch of smoke :-)

 

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Today´s Whiskey Update:

Michter´s Unblended American Whiskey

Very fruity and sweet, this whiskey from Michter's positively drips with toffee and butterscotch, enlivened by toasty notes and a hint of vanilla and dried fruit.

Technically not a bourbon due to its ageing in 'bourbon-soaked' barrels as opposed to new oak.

This is one of the sweetest Whiskey´s at Delirious Bar and is very easy drinking :-)

 

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Today´s Whisky Update:

Cragganmore 12Y - Singlemalt Scotch Whisky

This is the Speyside representative of the Classic Malts series and is rich and spicy, with a very satisfying complexity.

On the palate you get fresh citrus notes, joined by sweet toffee, malt and oat biscuits.

Very clean and refreshing (perfect for the weather in Thailand).

 

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Today´s Rum Update

Plantation XO:

The Plantation XO from Barbados, aged in bourbon barrels before being shipped to France for a secondary maturation in Cognac casks from the Ferrand house.

The result is a well balanced rum with a remarkably long finish, with a palate of chocolate, banana, coconut and mango.

The finish is very long lasting, with the sweet spices complementing the toasty oak and fruit.

 

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Today´s Whiskey Update:

Buffalo Trace Bourbon Whiskey

Buffalo Trace is the flagship bourbon for the eponymous distillery made from corn, rye and malted barley.

It’s aged in new oak barrels in historic old warehouses.

The award-winning bourbon is batched from no more than 40 barrels at a time, and is aged on the middle floors of the distillery warehouses where the temperature fluctuation is the greatest.

A top whiskey, with oodles of vanilla, barrel char and spicy complexity.

 

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15 minutes ago, Pdoggg said:

Checked out Delirious tonight.  A very nice place to drink and lots of sexy ladyboys eager to please even late.  Glad to see everything is running smoothly there!   :biggrin:

Thank you for coming by pdogg :-) Hope you had a good time.

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7 hours ago, Pdoggg said:

Checked out Delirious tonight.  A very nice place to drink and lots of sexy ladyboys eager to please even late.  Glad to see everything is running smoothly there!   :biggrin:

Good to see you last night mate.

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Today´s Whiskey Update:

Bulleit Bourbon - Kentucky Straight Bourbon Whiskey

Enjoy Bulleit Bourbon like the Americans do!

Previously it has been bottled at 40% abv for the UK market, but now you can get the Frontier Whiskey at 45% abv, just like they have in Kentucky.

A stunning bourbon that won a Gold medal at the San Francisco World Spirits Competition in 2012.

On the palate you get a good spicy kick of rye, then softer notes of dried fruit and sweet spice follow.

Toasty and nutty, with enough fruitiness to soften out the edges.

This Whiskey you can enjoy neat, on the rocks or with a mixer but i recommend to drink it neat to get the full tasty flavour :-)

  

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